Komos' impeccable Blanco Tequila is aged for a minimum of 12 months in French oak white wine barrels, then that Anejo Tequila is dripped through a charcoal column to remove impurities. It has a stunning nose of sugared pineapple surrounded by bright agave freshness and lime zest. The mouthfeel is rich, with floral and delicate fruit notes picked up from its time in the French oak. The finish is mineral driven and dry, but the roundness of the aging process is felt in the delicate sweetness on the palate.
Sign up for the All Star Wine & Spirits newsletter and be among the first to know about upcoming specials at the store!
|
