Complex notes of gingerbread, overripe fruits, vanilla, apple crumble,and patisseries. Powerful, peaty attack: juicy, fruity, and not at all bitter. Heavenly, persistent finish of peat, gingerbread, and fruit compote.
(Barrel Tested 90-95 Points) The opening aroma has potent notes of vanilla extract, figs, and resin; aeration stimulates lighter scents of marzipan, caramel corn and Danish pastry. The palate entry offers rich, near-smoky flavors... Read More
(Barrel Testing 90-95 Points) The opening nosings find smells of roasted chestnut and baked pear; later sniffings pick up succulent notes of pineapple, caramel, black raisins, prunes and old oak. The palate entry is creamy textured... Read More