Wine Spectator 88 points - Open-textured, supple and appealing, with transparency to the guava and pear flavors that linger easily on the refreshing finish. Drink now. 55,708 cases made. -HS (May 31 2016)
Aromas of bright fruit lead into flavors of cherry cola, cranberry, earth leather that give way to vanilla and plum. The finish blends fruit and earth together for a lush and generously lingering experience.
|King Estate, celebrating 20 years of Oregon winemaking in 2011, is located southwest of Eugene, Oregon and produces Pinot Noir, Pinot Gris and limited amounts of Chardonnay. Founded in 1991 by the King family, King Estate is committed to producing Oregon wines of exceptional quality using organic & sustainable farming methods, meticulous fruit selection, impeccable winemaking practices and judicious blending. The beautiful estate of 1,033 acres is certified organic and includes 470 acres of organic vineyards, as well as 30 acres of fruits, vegetables, and flowers. The Estate is crowned by the charming, European-style winery, where the winemaking process is also certified organic.|