Vinous 89 points - The 2014 Chardonnay Grand Reserve adds a bit more intensity and creaminess through the middle. Apricot jam, chamomile, sweet spices and buttery notes wrap around the voluptuous, inviting finish. This is another tasty, budget-friendly Chardonnay. (Feb 2016)
Monterey fruit brings Meyer lemon and lime to the nose while Santa Barbara County provides tropical fruit and pineapple. This wine is barrel-fermented in primarily French oak, giving overtones of toasty oak, woodspice and butterscotch.