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Rating

From: pts To: pts
 
Man Vintners Pinotage 2013 750ML 2013
Sku: 12475
Bold and juicy with red-berry fruit flavors and a touch of sweet oak spice. Pinotage goes well with a wide range of foods, and is the perfect complement to a steaming bowl of beef stew!
Product Rating
Critics Ratings:   (1)
Product Information
Country: South Africa
Region: Coastal Region
Grape Varietal: Pinotage
Type: Still wine
 
Our Price $8.99

Qty:
Wine Spectator 87 points - Raspberry, cherry sauce and plum coulis flavors are carried by a lightly toasted edge, finishing with a twinge of briar on the finish. Drink now. 5,000 cases imported. -JM  (Dec 15 2014)

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Bold and juicy with red-berry fruit flavors and a touch of sweet oak spice. Pinotage goes well with a wide range of foods, and is the perfect complement to a steaming bowl of beef stew!
Wine maker notes
We like to focus on the juicier, softer side of Pinotage by carefully managing the fermenting wine. We are able to emphasise the soft mouthfeel, perfume and expressive fruit of Pinotage. Just a touch of oak maturation means the result is delicate and pretty, with beautiful red berry flavours, a hint of cinnamon and very gentle tannins.

Food pairing
The sweet flavours of the Pinotage makes the wine hold its own with most poultry or bold meat dishes - even spicy curries. And it’s the best accompaniment to summer barbeque we know!

Producer
It all started as a simple plan: to make a wine that we’d love to buy. We wanted quality wine that offered excellent value and great packaging. Not exactly an epiphany, perhaps, but enough to motivate us into action. Of course, first we had to come up with a name. To keep peace in the families, we took our wives’ initials (we each have one wife) - that is how we explained to Marie, Anette and Nicky that we were going to be “busy” most weekends. “It’s for you!” we told them. And mostly it’s true. We are Jose Conde and brothers Tyrrel and Philip Myburgh. We started making wine together in 2001. We’re further supported by a group of dedicated grape growers from the Agter-Paarl region. From our first 300 cases made in a tractor shed, we have grown to producing over 175 000 cases per year and exporting to 25 countries. Our biggest selling wines are our chenin blanc and cabernet sauvignon, but our area is also well known for shiraz and pinotage. And we think our other wines are pretty good, too.