Certified Organic. No Sulfites Added.
Presents a dramatic bouquet of honeysuckle and
granny smith apples. These aromatics flow elegantly into the wine and are
woven with Asian pears and juicy summer peaches. Deliciously crisp with
brilliant acidity this wine refreshes the palate with bright and zingy flavors.
|Badger Mountain Vineyards has been creating premium, organic, Washington State wines since 1990. Using diverse, high quality organic fruit, traditional winemaking techniques, and certified organic production methods, winemaker Greg Powers has consistently achieved organic wines that have become nationally and internationally recognized for high quality and fine flavor. Below is information about our past releases.