Zesty, tropical, citrus fruits are complemented by those famous bitey herbaceous undertones. Crisp, fresh Marlborough acidity balances with great structure and length – a real New Zealand classic. Now if that isn’t something to celebrate we’ll bite our tongue!
|Matua Valley was founded in a tin shed in 1974 by two brothers, Bill and Ross Spence. The brothers wanted to make wine in New Zealand that was as good as any in the world.
As a small, family-run winery in West Auckland, Matua Valley quickly gained a reputation for innovation and producing award-winning New Zealand wines.