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Emile Giffard was a pharmacist before he was a distiller. It started in 1885, when the scorching heat of the summers in France inspired him to create something that would cool and refresh his clientele. Lucky for them (and for us), Emile was also a gourmand, and began researching the digestive properties of mint as he embarked on his endeavor. Using steam distillation of Mitcham peppermint, Emile created a liqueur that was as delicious as it was refreshing. Giffard Menthe Pastille, named after the French candies at the time (the name translates to “mint drop”), found instant popularity with the locals. Emile promptly turned his pharmacy into a distillery and established the tradition and quality for which Giffard is known worldwide. This was only the beginning. Four generations and over a century later, the Giffard family continues Emile’s tradition, using the finest ingredients and time-tested methods to create their liqueurs. Today, the care taken to create and produce each one remains the same.
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Giffard Banane du Bresil 750ML  750ML     
Giffard’s Banane du Bresil smells of ripe banana with warming spices and heady tropical notes. The palate starts with creamy banana, redolent of butter and baking spices, with hints of vanilla and ginger, and blazed with oak-aged cognac. The Banane du Bresil is made from a slow maceration of the best bananas from Brazil for an intense aroma and flavor, and a touch of Cognac to add body and depth.... click for more details
Sku: 94925
Our Price $31.99

Giffard Creme de Framboise 750ML  750ML     
The Creme de Framboise smells of rich, candied raspberry with notes of honey and spices. The palate is fresh and juicy with notes of raspberry and black currant with a delicate tartness. This natural raspberry liqueur is made by macerating aromatic Willamette raspberries that are both juicy and tart. The low sugar content of the berries results in a liqueur that is versatile enough for both cocktails and desserts.... click for more details
Sku: 95655
Our Price $22.99

Giffard Creme de Mure 750ML  750ML     
The Creme de Mure smells of fresh blackberry compote and tastes of bright red fruit, mellowing to honeyed dark berries on the finish. Giffard’s Creme de Mure is made by macerating fresh, wild blackberries from the French countryside. The fresh juice gives this liqueur a natural tartness and the vegetal quality of blackberry vines.... click for more details
Sku: 94926
Our Price $22.99

Giffard Creme de Pamplemousse Rose 750ML  750ML     
This liqueur smells of fresh-cut grapefruit with a hint of sweetness. On the palate, juicy citrus notes play with the natural bitterness of grapefruit. The Creme de Pamplemousse Rose is made by extracting the essential oils found in grapefruit peels through steam distillation. This keeps the liqueur true to the fruit with a bright aromatic quality and the balanced bitterness and tartness of fresh pink grapefruit.... click for more details
Sku: 95125
Our Price $22.99

Giffard Creme de Violette 750ML  750ML     
Giffard’s Creme de Violette smells of soft spring flowers like violet and rose petals. The taste is light and floral, with bright acidity and a pure violet-laden finish. This brilliantly-hued liqueur is made using an infusion of violet petals and steam distillation of violet leaves.... click for more details
Sku: 97022
Our Price $19.99