Wine Results

Silvio Grasso Barolo Giachini 2004

Description:

Aromas of licorice, blackberry and espresso bean follow through to a full-bodied palate, with slightly raisiny flavors and big, velvety tannins. Long and caressing. 250 cases made.

Silvio Grasso Barolo Plicotti 2003

Description:

Very rich and powerful, with amazing aromas of rose and blackberry. Full and very rich, with round tannins and a long, bright finish. Hard to resist. This is the newest vineyard of Grasso. Best after 2010. 220 cases made.

Silvio Grasso Barolo Pi Vigne 2005

Description:

Plum, prune and bark aromas turn to raisin. Full-bodied, chewy and powerful, with big tannins and lots of concentration.

Silvio Grasso Barolo Pi Vigne 2004

Description:

Very ripe plum aromas turn to a slightly raisiny undertone. Full-bodied, very thick and chewy, yet polished and velvety-textured. Big and rich, with a long finish. 250 cases made.

Georges Duboeuf Fleurie Clos Des Quatre Vents 2009

Description:

Displays ripe blackberry and blueberry, ocean breeze, black tea, borage, and bittersweet iris perfume in the nose. Silken and expansive on the palate, this is a little less intriguing but even more generous than the corresponding Fleurie Grand Pre, finishing with soothing yet stimulating length, and likely to be worth following for 3-4 years.

Georges Duboeuf Morgon 2009

Description:

This firm red offers ripe, juicy black currant and kirsch fruit flavors, with dark chocolate shavings and just a hint of herbes de Provence. There's bright acidity here and lightly chewy tannins throughout, with a smoke-tinged finish.

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Georges Duboeuf Chateau des Capitans Julienas 2009

Description:

Boysenberry and cassis offer a seamless, engagingly, juicy, and less superficially sweet account of themselves than in the corresponding Seigneurie bottling. There is at most only a tiny bit of warmth in the finish, and that is more than offset by lip-smacking persistence of pure berry fruit and a shrimp shell-like sweet, saline savor.

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Georges Duboeuf Julienas 2009

Description:

Dark and almost black-rimmed even by the unusual standards of its vintage, this mingles cherry liqueur and prune in an impressively voluminous but heat-free display of overwhelming fruit. Hints of mint, sage, and salt accent an almost powerful finish.

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Georges Duboeuf Brouilly 2009

Description:

A ripe, fruit-driven red, with bright black cherry, damson plum and blackberry flavors. Stylish and integrated, offering subtle hints of pekoe tea and spice notes that add complexity. Elegant.

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Georges Duboeuf Brouilly 2006

Description:

Juicy for an '06, with good dark